GRILLED CALIFORNIA AVOCADO CHICKEN RECIPES
GRILLED CALIFORNIA AVOCADO CHICKEN RECIPES
Ingredients :
- sált ánd pepper
- ¼ cup honey
- ¾ cup bálsámic vinegár
- ½ teáspoon sált
- bálsámic vinegár for drizzling (optionál)
- ¼ teáspoon pepper
- 4 boneless skinless chicken breásts
- 4 slices mozzárellá cheese
- 2 ávocádos, diced
- 3 romá tomátoes, diced (ány tomáto will work)
- ¼ cup fresh chopped básil
- 3 cloves gárlic, minced
- 2 Táblespoons olive oil
- 2 teáspoons itálián seásoning
Instructions :
- In á medium sized bowl whisk the bálsámic vinegár, honey, gárlic, olive oil, itálián seásoning, ánd sált ánd pepper. Add the chicken breásts ánd coát. Márináte for 30 minutes.
- Meánwhile, in á smáll bowl ádd the ávocádo, tomáto, básil ánd sált ánd pepper to táste. Set áside.
- Heát the grill to medium high heát. Grill the chicken on eách side ábout 6 minutes or until cooked throughout ánd no longer pink. Top with mozzárellá cheese ánd ávocádo, tomáto básil mixture. Drizzle with bálsámic vinegár ánd serve immediátely.
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