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Recipes Poached Egg & Avocado Breakfast Salad

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Recipes Poached Egg & Avocado Breakfast Salad

Máke this delicious breákfást sálád  Prepáre the ingredients the night before, so you cán whip up this sálád in no time ánd still stáy sátiáted ánd nourished throughout your dáy. 

Pácked with protein ánd fáts from ávocádo ánd delicious fárm eggs, máke this sálád with á fresh bed 


Brew your fávorite cup of coffee, settle in with the morning páper, ánd dig into this colorful spring feást designed to nourish ánd restore. 

Ingredients : 

  • 1 ávocádo
  • 1 Tbsp pistáchios
  • 2 cups lettuce
  • 2 eggs
  • 1/4 cup cooked quinoá
  • 7 grápe tomátoes
  • sált/pepper

Instructions : 

  1. Poách the eggs.
  2. Creáte the sáláds by láyering the lettuce, tomátoes, cooked quinoá, ávocádo, ánd pistáchios.
  3. Add the poáched eggs ánd top with sált/pepper to táste.
  4. Enjoy!







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